Easy turmeric roasted cauliflower is a delicious superfood healthy side dish that is paleo, vegan, whole30, and keto!
Prep Time: 10 minutes mins
Cook Time: 35 minutes mins
Total Time: 45 minutes mins
Preheat the oven to 425 degrees F.
Chop the cauliflower into florets, removing the hard inner core. Place the cauliflower florets in a large mixing bowl and add the rest of the ingredients. Use your hands to toss everything together until everything is well-coated in oil and seasonings. Spread the cauliflower out onto a baking sheet or casserole dish in a single layer.
Roast on the center rack of the preheated oven for 20 to 25 minutes, or until golden-brown and cooked through.
Serve with your main dish and enjoy!
Serving: 1of 4, Calories: 127kcal, Carbohydrates: 7g, Protein: 4g, Fat: 10g, Fiber: 3g
Course: Lifestyle
Cuisine: American
Keyword: cauliflower, healthy, keto, low-carb, paleo, superfood, turmeric, whole30
Author: Julia