Turkey Pesto Avocado Sandwich makes the most amazing, delicious lunch! Your co-workers will be jealous!
Prep Time: 15 minutes mins
Cook Time: 3 minutes mins
Total Time: 15 minutes mins
Turn the oven on the high broil setting (or turn on the toaster oven if you have one)
Place bread on a baking sheet and lace baking sheet on the top rack in the oven. Broil for 1 to 2 minutes, or until the bread is golden-brown and crispy.
Remove bread from oven, flip it over, and add cheese slices to each piece. Place sheet back in the oven and heat until melted, about 1 to 2 minutes.
Spread pesto sauce over each piece of bread, then layer with turkey and avocado. Cut sandwich in half and enjoy!
Serving: 1Sandwich, Calories: 610kcal, Carbohydrates: 37g, Protein: 31g, Fat: 41g, Fiber: 9g, Sugar: 5g
Course: Lunch, Main Dishes
Cuisine: American
Keyword: healthy sandwich recipe, lunch recipes, Turkey pesto avocado sandwich
Author: Julia