Fresh fruit salad with a zesty dressing is perfect for sharing at any food gathering year-round! Use fresh, in-season fruit for the absolute best result!
Prep Time: 15 minutes mins
Total Time: 15 minutes mins
Stir together the ingredients for the zesty fruit salad dressing in a small bowl until combined. Set aside until ready to use.
Rinse all of the fruit well in cool water. The easiest way to do this is to transfer the individual fruit to a colander and give them a good rinse. For instance, rinse the pint of blueberries, then the pint of raspberries, strawberries, etc. Peel and chop the pineapple, ripe kiwis, and oranges, and chop the fresh strawberries. Transfer all of the fruit to a large bowl or mixing bowl.
Pour the fruit salad dressing into the bowl with the chopped fruit. Use salad tongs to toss everything together well. Be sure to toss the salad each time it is being served so that all the fruit has a nice coating of the zesty dressing.
Serve fruit salad alongside your main dish, and enjoy!
Use 10 cups of any fresh fruit you love. Fresh mango, bananas, clementines, green grapes, blackberries, honeydew, and cantaloupe are all great options.
Store fruit salad in an airtight container in the refrigerator for up to 1 week.
Serving: 1Serving (of 8), Calories: 109kcal, Carbohydrates: 27g, Protein: 2g, Fat: 1g, Sodium: 2mg, Fiber: 5g, Sugar: 19g
Course: Side Dishes & Snacks
Cuisine: American
Keyword: easy fruit salad, fresh fruit salad, fruit salad no coolwhip, fruit salad no mayo, healthy fruit salad, the best fruit salad recipe
Author: Julia