Servings: 1 Large Latte
Paleo Eggnog Latte (Vegan)
Step up your homemade latte game using vegan eggnog and pure maple syrup!
Ingredients
- 1 1/2 cups Vegan Eggnog
- 1/2 cup strong brewed coffee or 1 shot espresso
Optional add-ins:
- 2 to 3 tsp MCT oil coconut oil, or ghee
- 2 tsp pure maple syrup
- 2 scoops collagen peptides
Instructions
- Heat the eggnog on the stovetop, whisking consistently until it begins to steam but not boil.
- Brew a batch of strong brewed coffee (or 1-2 shots espresso) and pour it into a large mug. Pour in the vegan eggnog and stir, garnish with freshly grated nutmeg, and enjoy!
- Note: If adding MCT oil or collagen peptides, blend everything together in a high-powered blender until combined.
Nutrition
Serving: 1Latte, Calories: 389kcal, Carbohydrates: 57g, Fat: 17g, Saturated Fat: 10g