Prep Time: 20 minutes mins
Cook Time: 55 minutes mins
Total Time: 1 hour hr 15 minutes mins
*To make recipe vegan, replace the eggs with flax "eggs." Stir together 2 Tbsp ground flax seed and 6 Tbsp water in a small bowl. Allow this mixture to sit, stirring occasionally, for 15 minutes, or until it reaches the consistency of beaten eggs. Proceed with the recipe as normal using the thickened flax "egg" mixture in place of regular eggs.
Course: Breads, Breakfast
Cuisine: American
Keyword: almond flour, banana bread, coffee cake, gluten free, grain free, healthy banana bread, walnuts
Author: Julia