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Huevos Rancheros Hummus Toast with soft boiled egg, bacon, and salsa | TheRoastedRoot.net #hummustoast #breakfast
Servings: 4 Servings

Huevos Rancheros Hummus Toast

4 from 1 vote
Step up your breakfast game with huevos rancheros hummus toast!
Prep Time: 20 minutes
Total Time: 20 minutes

Ingredients

  • 4 slices multi-grain bread toasted
  • 10 ounces hummus
  • 4 large eggs
  • 4 slices bacon
  • 1/3 cup salsa
  • 2 stalks green onion sliced

Instructions

  • Bring a pot of water to a full boil. Carefully transfer the eggs to the hot water using a slotted spoon. Cook eggs for 6 minutes, then immediately use a slotted spoon to remove eggs from water and transfer to an ice water bath. Allow eggs to chill at least 15 minutes.
  • Cook bacon to desired crisp.
  • Toast bread according to desired level of crisp. Spread 1/4 of the hummus over each slice of toasted bread. Top with crispy bacon, soft boiled eggs, salsa, and green onion.

Nutrition

Serving: 1toast (of 4), Calories: 349kcal, Carbohydrates: 23g, Protein: 18g, Fat: 24g, Saturated Fat: 4g, Polyunsaturated Fat: 7g, Monounsaturated Fat: 8g, Cholesterol: 213mg, Sodium: 716mg, Fiber: 8g, Sugar: 2g
Course: Breakfast
Cuisine: Mexican
Keyword: dairy free, easy healthy recipes, gluten free, gluten free recipes, healthy meals, healthy recipes, paleo recipes
Author: Julia