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+ servings
Bowl of homemade tzatziki sauce with fresh dill around. Ready to use.
Servings: 1 Cup

How to Make Tzatziki Sauce

4.50 from 2 votes
A quick and easy recipe for Tzatziki Sauce that is so delicious, you'll want to use it on everything! Wraps, burgers, sandwiches, put it everywhere!
Prep Time: 40 minutes
Total Time: 40 minutes

Ingredients

  • 1 cup plain whole milk yogurt
  • 1 cup cucumber peeled and chopped into small bits
  • 3 cloves garlic minced
  • 1 tablespoon heaping fresh dill chopped
  • 1 tablespoon cider vinegar
  • ¼ teaspoon salt or to taste

Instructions

  • Chop cucumber and place in a colander. Sprinkle with a little bit of salt, toss, and place colander in the sink and allow cucumber to drain for 30 minutes.
  • Place all ingredients in a bowl and stir together well.
  • Serve on your favorite gyro, pita, or in wraps and on salads.

Nutrition

Serving: 1Serving, Calories: 45kcal, Carbohydrates: 4g, Protein: 3g, Fat: 2g, Sugar: 3g
Course: Salsas, Sauces, Spreads, Dips, & Dressings
Cuisine: Greek
Keyword: greek recipes, gyro sauce, How to make tzatziki sauce, tzatziki recipe
Author: Julia