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+ servings
Easy Homemade Italian Salad Dressing with basic pantry ingredients. This simple recipe only takes a few minutes to make!
Servings: 1 cup

Homemade Italian Dressing Recipe

5 from 1 vote
Fresh, herby Italian Dressing levels up any salad to make it ultra enticing! This healthy dressing recipe is made with clean ingredients for a nourishing salad.
Prep Time: 10 minutes
Total Time: 10 minutes

Ingredients

  • ¾ cup avocado oil
  • cup white vinegar rice vinegar, or lemon juice
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp dried parsley
  • 1 tsp dried oregano
  • ½ tsp black pepper
  • ¾ tsp sea salt

Instructions

  • Add all of the ingredients to a blender and blend until completely combined. Transfer to a sealable jar and refrigerate until ready to use, up to 2 weeks.
  • Note: If you don’t have a small blender, simply whisk the ingredients well in a bowl or measuring cup until there is little or no separation between the oil and lemon juice.

Nutrition

Serving: 2Tbsp, Calories: 182kcal, Fat: 20g
Course: Salsas, Sauces, Spreads, Dips, & Dressings
Cuisine: American, Italian
Keyword: Italian dressing, salad dressing recipe
Author: Julia