For the Turmeric Ground Turkey: – avocado oil – yellow onion – ground turkey – garlic
Heat the avocado oil in a large non-stick skillet over medium-high heat. Add the onion and saute, stirring occasionally, until translucent, about 3 minutes.
ASIAN-INSPIRED AIR FRYER TURKEY MEATBALLS
DAIRY-FREE CREAM OF MUSHROOM SOUP WITH GROUND TURKEY