SLOW COOKER PORK ROAST RECIPE

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INGREDIENTS

- pork roast - potatoes, carrots, onion, mushrooms - beef broth - red wine - fresh thyme - salt and pepper Get Recipe

Step-by-step instructions!

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Remove the pork roast from its packaging and pat it dry with paper towels. Season with sea salt and pepper

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Heat oil in a large nonstick skillet and sear the roast on two sides for 6 minutes each.

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Transfer the remaining ingredients to the slow cooker and stir.

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Transfer the browned pork roast to the crock pot. Secure the lid and cook on High for 5-6 hours or Low for 7-8 hours.

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Transfer the pork roast to a cutting board and shred it or chop it into chunks. Serve with potatoes and veggies and enjoy!

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