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Sesame Ginger Chicken: – chicken thighs – avocado oil – sesame oil – fish sauce
Combine all of the ingredients for the dressing in a blender (such as a Magic Bullet or Nutribullet) or food processor and blend until smooth.
Add all of the ingredients for the marinade (everything but the chicken) to a small bowl and whisk until well-combined.
When you’re ready to bake the chicken thighs, preheat the oven to 420 degrees F. Transfer the chicken, including the marinade to a large casserole dish or large rimmed baking sheet or baking dish.