INSTANT POT PALEO PUMPKIN CHILI

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INGREDIENTS

– avocado oil – red onion – carrots – green bell pepper Get Recipe

1

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Cook, stirring occasionally, until onion begins to sweat, about 3 minutes. Add the carrots, pepper, and garlic and continue cooking another 2 minutes.

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Add the ground beef and ground turkey and mix into the vegetables. Cook until the meat has browned, about 5 minutes.

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Add the remaining ingredients and stir well.

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Secure the lid on the Instant Pot and press the Chili function and set the time to 50 minutes. Allow the Instant Pot to release for 10 to 15 minutes, or quick release with the vent.

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