"Absolutely delicious! This recipe is a real winner. The flavors are perfectly balanced, and the instructions are easy to follow."
Almond Flour Biscuits: – eggs – avocado oil – vanilla extract – almond extract – almond flour – tapioca flour – baking soda – sea salt – maple syrup
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Preheat the oven to 400° F and line a baking sheet with parchment paper. Whisk the eggs, avocado oil, pure maple syrup, and a teaspoon of vanilla extract and almond extract together in a medium bowl until well-combined.
02.
Add the almond flour, baking soda, and sea salt to the mixing bowl and mix until well-combined and a thick biscuit dough forms. It's perfectly normal if the dough is very sticky!
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