GARLIC SOY CHICKEN MARINADE

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[{"selector":"#anim-ef88fb4c-9451-48a4-81c6-3fa6194e093f","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-c2966dfd-9318-411b-8c51-c57f4025d7ba","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-599320c0-104b-4e92-ab63-f45a9be8ca32","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-638852dc-99a5-441b-a4b2-3d62caab1391","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-da4b579b-2b60-435a-8c0d-9f14d9b8abe6","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-31a0ce65-001e-4453-91a0-6689cc3ddb90","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-023978f1-b513-4a1c-a58d-251eabb6cd0d","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-56bbb0f1-1222-4af7-adb9-b4a42cea94b2","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-e54a04ef-20c9-49d5-a219-b785758bb9e7","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-a45606cd-8a6a-4e8a-8206-742230385e84","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] what our readers think "What an easy and delicious marinade! I use it on both boneless skinless chicken thighs, and bone-in skin-on thighs. Whenever I make chicken breasts (not often), I use it and it really spruces them up! Get Recipe

INGREDIENTS

– avocado oil – liquid aminos or soy sauce – pure maple syrup – garlic – vinegar – paprika – oregano Get Recipe

Step-by-step instructions!

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Add all of the ingredients for the marinade to a small blender.

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Blend until completely combined.

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Transfer marinade to a large zip lock bag along with your choice of meat - chicken, beef, or pork. Marinate for at least 1 hour for the best results.

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Cook the meat using your preferred cooking method.

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Serve with side dishes and enjoy!

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Swipe up for full recipe!

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