CHEESY CAULIFLOWER CASSEROLE WITH CARAMELIZED ONIONS AND BACON (KETO)

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[{"selector":"#anim-7b26c5cd-6b72-4b70-b89a-7b9f0edcf6d0","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-6c261c3d-4cc3-4f69-a0ac-6ff587f8fa16","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-d75e40ed-5cb6-47b6-911b-bbfd2b3f0f0c","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-68085a2d-ef19-453d-96fc-a3c41fb66d13","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-f0f2e2dc-fa74-4868-8938-6663af8165df","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-5f54a0d4-8870-4831-b5ba-41c48bfca507","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-a8978554-5b9f-41bf-b2ea-686eebe3c2f9","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-92faec2b-65a9-425e-903d-abd59e102e66","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-dff84a4b-acf0-4dca-87ec-1647a0097ad2","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-9ad26c4f-3dae-4462-b41e-1331ee582356","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] what our readers think We aren't huge fans of cauliflower in my household, but this cauli mac is amazing! So rich and creamy with incredible texture! We love making it for holidays and special occasions Get Recipe

INGREDIENTS

- cauliflower - bacon - onion - garlic - half & half (or canned coconut milk) - grated cheese (or non-dairy cheese of choice) Get Recipe

Step-by-step instructions!

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Boil or steam the chopped cauliflower until soft, then drain it into a colander.

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Caramelize the onion then add flour, cream, and butter to the pot to make a creamy sauce.

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Stir in the cheese, followed by the cooked cauliflower.

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If you'd like to bake the cauliflower mac with extra cheese on top, transfer it to a casserole dish, sprinkle with cheese, then broil for 5 minutes.

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Sprinkle with crispy chopped bacon and chives. Serve with your main dish and enjoy!

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