CRISPY BANG BANG CHICKEN AND RICE BOWLS

Crispy Bang Bang Chicken and Rice Bowls with Chinese takeout-inspired pan-fried chicken, rice, fresh veggies, avocado and amazing bang bang sauce. Bowl lovers, this versatile beauty is a must make!

INGREDIENTS

- chicken breasts or thighs - flour and potato starch - egg - salt, garlic powder, paprika - mayonnaise - sweet chili sauce - sriracha

Step-by-step instructions!

Follow our easy instructions for success!

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Chop the chicken into bite-sized pieces. Dredge the pieces in the egg mixture, followed by the flour mixture to bread the chicken.

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Pan fry the breaded chicken until golden brown and crispy.

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Mix the ingredients for the bang bang sauce together in a bowl or measuring cup.

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Make bowls with rice, vegetables, and crispy chicken, drizzled with sauce.

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Swipe up for full recipe!