ALMOND FLOUR MIXED BERRY CRISP

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INGREDIENTS

- almond flour - coconut oil or butter - pure maple syrup - mixed berries - tapioca flour - pure vanilla extract Get Recipe

Step-by-step instructions!

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Add mixed berries, tapioca flour, and pure maple syrup to a mixing bowl. Mix until well combined.

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Transfer the berry filling mixture to a small baking dish (8-inch square baking dish works great!).

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Stir the ingredients for the crumble topping together in a mixing bowl.

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Sprinkle the almond flour topping over the mixed berries and bake at 350 for 25-30 minutes, until the filling is bubbly. Serve with ice cream.

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Swipe up for full recipe!

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