3-INGREDIENT NO-BAKE BANANA OATMEAL COOKIES STORY

3-INGREDIENT NO-BAKE BANANA OATMEAL COOKIES

You’ll want to put these 3-Ingredient No-Bake Banana Oatmeal Cookies on repeat during the warm months of the year!

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No need to turn on the oven to make a batch of these healthier yet addicting cookies that folks of all ages absolutely adore!

[{"selector":"#anim-51e62aef-25cf-4513-baac-5d6b1e8a894b","keyframes":{"opacity":[0,1]},"delay":0,"duration":2500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get Recipe

what our readers think

"@Julia, My cookies turned out great! I made it a plate cookie it was delicious i followed the recipe again and made them into the actual cookies and gave them away as gifts." Get Recipe

ingredients

[{"selector":"#anim-8cfb09ae-9286-44ff-a46b-5478d81e2656","keyframes":{"opacity":[0,1]},"delay":0,"duration":2500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] – bananas – peanut butter – rolled oats – chocolate chips – sea salt – ground cinnamon Full Ingredients

Mash the bananas in a mixing bowl until they are nice and creamy.

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Mix in the peanut butter (or nut butter of choice) until thick and creamy.

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Stir in the oats and chocolate chips, sea salt, and ground cinnamon (if adding) until everything is well incorporated.

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Line a large baking sheet with parchment paper and drop mounds of dough on the sheet, creating whatever size cookies you like.

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Transfer the tray of cookies to the freezer and freeze for at least one hour, or until the cookies have set up.

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Swipe up for full recipe!

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