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Page 36
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Kale Salad with Apple, Pear and Roasted Pecans
5
from 1 vote
Roasted Eggplant Pesto Sandwich
5
from 1 vote
Turkey Fajita Lettuce Wraps
5
from 1 vote
Mojito Smoothie & A Cookbook Update!
4
from
2
votes
Shepherd’s Pie Two Ways
5
from 1 vote
Red Wine Turkey Sausage Chili
5
from 1 vote
Easy Lamb Curry
4.60
from
5
votes
Chocolate Beet Cake (gluten free)
4.39
from
13
votes
Parsnip Gratin
5
from 1 vote
Cabbage and Sausage Soup
4.75
from
4
votes
Pulled Pork Mole Tacos
5
from 1 vote
Red Wine Braised Spare Ribs
4.30
from
10
votes
Roasted Almond Cardamom White Chocolate Chip Cookies (Gluten-Free)
5
from 1 vote
Roasted Yams with Honey Walnuts & Raisins
5
from 1 vote
Peanut Butter & Jelly Baked Oatmeal
5
from 1 vote
Crock Pot Lamb Curry
4.65
from
17
votes
Sweet Potato Hash Browns (Rösti)
5
from 1 vote
Gingered Butternut Squash Soup with Beet Slaw
5
from
2
votes
Indian Eggplant Curry (Bhaingan Bharta)
4.55
from
33
votes
Zucchini & Yellow Squash Soup
4.38
from
88
votes
Soy Ginger Glazed Halibut with Ginger Peach Relish
4.50
from
2
votes
Shrimp Tacos with Chipotle Lime Sauce
4.20
from
5
votes
Baked Salmon Fish & Chips
Classic Hush Puppies Recipe
5
from
4
votes
Smoked Whole Chicken with Dry Rub
No ratings yet
How to Brew Kombucha
Strawberry Tartlet with Almond Flour Crust (Gluten-Free & Sugar-Free)
Paleo Vanilla Pudding
4.72
from
7
votes
Curried Deviled Eggs
5
from 1 vote
Maple Pecan Oat Flour Shortbread Cookies
Crock Pot Turkey Mole Tacos with Pear & Mango Salsa
Beet Ravioli with Butternut Squash Sauce
Almond Flour Ginger Scones with Honey Orange Frosting
5
from 1 vote
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