BERRY BAKED OATMEAL MUFFINS

Easy Berry Baked Oatmeal Muffins makes for a delicious healthy breakfast, perfect for serving guests or doubling as a weekly meal prep recipe for an easy snack or breakfast on the go.

This fresh and simple recipe for berry oatmeal cups is easy to customize according to your dietary needs!

– egg – bananas – oat milk – vanilla extract – rolled oats – maple syrup – sea salt – mixed berries – honeycrisp apple

ingredients

01.

Preheat the oven to 350 degrees F and line a muffin tin with muffin papers (or spray the holes with cooking spray).

Mash the banana until creamy in a mixing bowl. Add in the eggs, oat milk and vanilla extract and whisk until well combined.

02.

Stir in the oats, pure maple syrup, and sea salt until combined. Gently mix in the fresh berries and chopped apple and stir until everything is well combined.

03.

04.

Scoop the oat mixture into the muffin cups (I use a measuring cup to do this), filling the holes all the way up.

05.

Bake in the oven for 35 to 45 minutes, or until the muffins have set up and are golden-brown around the edges.

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