HEALTHY ALMOND FLOUR LEMON COFFEE CAKE (PALEO)

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INGREDIENTS

- almond flour and tapioca flour - eggs - pure maple syrup and brown sugar - avocado oil - baking powder - cinnamon - lemon zest - pecans Get Recipe

Step-by-step instructions!

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Mix the wet ingredients in a large mixing bowl, then add in the dry ingredients and mix until a smooth batter forms.

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Add the ingredients for the streusel topping to a mixing bowl and mix to combine.

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Pour half of the batter into a parchment-lined cake pan and sprinkle half of the pecan mixture over the batter. Repeat for the remaining batter and crumble topping.

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Cover the pan with foil and bake for 30 minutes. Remove the foil and bake for another 15 to 20 minutes or until the cake tests clean. Slice and serve.

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