5-INGREDIENT MUG CAKE (GLUTEN-FREE, DAIRY-FREE)

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INGREDIENTS

- peanut butter - flour (gluten-free or regular) - milk of choice - pure maple syrup - baking powder - chocolate chips (optional) Get Recipe

Step-by-step instructions!

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Add all of the ingredients for the mug cake to a microwave-safe mug. Mix well until the lumps of flour have dissolved and a smooth batter results.

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If desires, add in the chocolate chips and mix well.

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Microwave for 60-70 seconds or until the cake has set up.

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Serve with a little scoop of ice cream and enjoy!

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Swipe up for full recipe!

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