WILD RICE CHICKEN SOUP

Wild Rice Chicken Soup with vegetables is a hearty, healthy soup recipe that just hits the spot every time!

Make a big pot of it for the whole family to enjoy or for meal prep.

"I love love love this soup!!! It’s my go-to because it’s simple, tasty and nutritious! Thank you, we love your recipes!!!"

what our readers think

– avocado oil – yellow onion – carrots – celery – wild rice – garlic – chicken breast – chicken broth – dried oregano – dried rosemary – black pepper

ingredients

01.

Heat the avocado oil in a large pot (I use a Dutch oven) over medium heat. Add the onion and sauté for 3 minutes, until it begins to soften.

Stir in the carrots, celery, wild rice and garlic.

02.

Pour the chicken broth into the pot, then cover and bring everything to a full-boil.

03.

04.

Add the chopped chicken breast, oregano, rosemary, pepper, and salt. Cover and cook at a gentle boil until rice has cooked through, about 35 to 40 minutes.

Stir in the baby spinach and continue cooking for a couple of minutes until it has fully wilted.

05.

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