HERBED COCONUT MILK POTATOES AU GRATIN

Herbed Coconut Milk Potatoes Au Gratin is a delicious scalloped potatoes recipe that is light in dairy and big on flavor!

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INGREDIENTS

– coconut milk – sea salt – garlic – rosemary Get Recipe

Preheat the oven to 375° F. Lightly grease a 9 x13 inch baking dish.

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2

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Wash potatoes well, slice thinly and cover with cold water. Set aside.

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4

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Slowly whisk in the herbed coconut milk, a bit at a time. Stirring, bring to a boil and remove from heat.

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