MAPLE CINNAMON ROASTED DELICATA SQUASH

Maple Cinnamon Roasted Delicata Squash has an amazing soft yet crispy texture with warm maple-cinnamon flavors.

This easy, healthy side dish recipe is perfect for sharing and can easily be made any night of the week!

– delicata squash – avocado oil – pure maple syrup – sea salt – ground cinnamon

ingredients

Preheat the oven to 425 degrees Fahrenheit. Trim the tip and tail off of the delicata squash, then slice it open lengthwise.

01.

Use a spoon to scoop out the innards, then cut the squash into ¼ to ½-inch thick slices.

02.

Lay delicata slices on a baking sheet and drizzle with avocado oil and sea salt. Use your hands to toss everything together until it is well-coated in oil.

03.

Bake on the center rack of the preheated oven for 15 minutes. Flip the squash, then roast another 10 to 15 minutes, until golden-brown and cooked through.

04.

Transfer squash to a serving bowl or plate and drizzle with pure maple syrup, sprinkle with cinnamon and sea salt. Serve and enjoy!

05.

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