BAKED GARLIC LEMON ROSEMARY CHICKEN

A simple, unpretentious recipe that exudes a fancy vibe while requiring minimal effort, Baked Garlic Lemon Rosemary Chicken has incredible flavor and turns out fall-off-the-bone exquisite!

what our readers think

"My toddler actually ate it and husband went back for seconds. Was easy to prepare as well. Winner winner chicken dinner!"

INGREDIENTS

– chicken thighs – avocado oil – lemon – lemon juice

Step-by-step instructions!

Follow our easy instructions for success!

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Transfer all of the ingredients to a large zip lock back and seal. Shake the bag around well until the ingredients are well-distributed over the chicken.

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Marinate at least 1 hour, up to 8.

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When you’re ready to bake, preheat the oven to 375 degrees F and transfer the chicken to a large casserole dish.

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Bake for 35 minutes, then raise the oven temperature to 425 degrees F and bake another 20 to 30 minutes, or until the skin reaches desired level of crisp.

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Serve with your favorite side dishes, and enjoy!

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