GROUND BEEF AND CABBAGE SOUP

Ground Beef and Cabbage Soup is an incredibly simple soup recipe, ideal for those looking for a belly-pleasing meal without much effort!

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INGREDIENTS

– avocado oil – onion – carrots – garlic Get Recipe

Step-by-step instructions!

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Add the avocado oil to a large thick-bottomed pot (I use a Dutch oven) and heat to medium-high.

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Add the chopped onion, carrots and garlic. Sauté, stirring occasionally, until vegetables begin to soften, about 3 to 5 minutes.

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Scoot the vegetables off to one side of the pot and add the ground beef. Allow it to brown for 3 minutes without touching it.

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Add the rest of the ingredients to the pot. Stir well, cover, and bring to a full boil.

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Reduce the heat to a simmer and cook, stirring occasionally, until the cabbage has wilted, about 30 minutes.

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Swipe up for full recipe!

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